Slow Cooked Veggie Ragu
The Whole Bowl Co's Slow Cooked Veggie Ragu is a tasty & nutritious dinner for the grown-ups.
Featuring eggplant, zucchini and olives, slowly cooked in a rich and juicy tomato sauce, until they almost melt away.
500ml - serves 1-2 adults with pasta (pasta not included)
Product information
Ingredients
Ingredients: Tomato passata (25%), diced tomatoes (15%), eggplant (15%), zucchini (15%), water (9%), carrot (8%), onion (7%), celery, garlic, kalamata olives, extra virgin olive oil, red wine vinegar, GF tamari (soybeans, rice, water, salt), vegetable stock (salt, corn flour, sugar, extra virgin olive oil, parsley, turmeric, celery, tomato, onion, garlic, pepper, nutmeg), bay leaves, salt, pepper.
Allergens
Contains soy
This product is manufactured in a kitchen that is utilised by other manufacturers.
Product may also contain traces of milk, wheat, gluten, eggs, peanuts, almonds, Brazil nuts, cashew, hazelnuts, macadamias, pecans, pine nuts, pistachios, walnuts, sesame, crustacean, mollusc, oats, rye, barley, soy and lupin.
Age & Texture Suitability
3+ years
Age suitability is provided as a guide only.
This product has been made by hand and texture may vary.
To reduce the risk of choking, always check the product is suitable for your child before serving, and supervise your child at all times while eating.
Texture can be modified (mashed / pureed) to suit different capabilities.
Serving suggestions
Serve with pasta of choice.